programQuality- and Traceability-Based Sacha Inchi Farming Program
The program connects farmers and farmer groups with cultivation assistance, harvest and post-harvest standards, origin records, quality testing, and access to research and industry. Farm, harvest-batch, volume, and acceptance data are being developed progressively so that impact claims can be verified.
cultivationControlled Cultivation and Post-Harvest Flow
1. Select seed source and location. 2. Prepare land and trellising. 3. Record planting and crop maintenance. 4. Apply responsible pest management. 5. Harvest at defined maturity. 6. Conduct hygienic drying, sorting, and shelling. 7. Store seeds with moisture, pest, light, and temperature controls. 8. Assign batches, sample, test, and release materials against specifications.
ctaGrow Together in the Sacha Inchi Indonesia Ecosystem
We welcome dialogue with farmer groups, local governments, researchers, MSME facilitators, industry, and CSR partners for measurable cultivation and downstream development. Partnerships begin with verification of needs, location, technical readiness, data governance, and a realistic offtake plan.